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Raizcorp Chocolatier Vacancies

Location : Sandton, Gauteng
Closing date: Not Specified

Raizcorp Chocolatier Vacancies

Key Responsibilities

  • Prepare and present a variety of pastries and desserts using high-quality chocolate, following Jack Rabbit’s signature recipes and standards.
  • Explore new pastry and chocolate combinations, bringing creativity and innovation to the team.
  • Maintain cleanliness and organisation within the kitchen and pastry section.
  • Work closely with the production team to assist with large-scale chocolate-based recipes.
  • Help with the preparation, baking, and decoration of pastries for retail and wholesale orders.
  • Support the creation of seasonal and special product lines.
  • Ensure adherence to food safety regulations and quality control processes.
  • Stay up to date with the latest trends in pastry and chocolate, and share your new ideas with the team.
  • Use Culinary Equipment correctly and efficiently
  • Report production on a daily basis
  • Must be flexible and willing to work under pressure

Required Skills & Experience

  • A strong passion for pastry making and working with chocolate.
  • A creative mindset with a willingness to experiment and try new techniques.
  • Some experience in a pastry kitchen is ideal, but recent graduates are encouraged to apply.
  • Strong attention to detail and a commitment to producing high-quality products.
  • Ability to work in a fast-paced environment and manage your time effectively.
  • A positive, proactive attitude and eagerness to learn and grow within a team.
  • A culinary qualification or equivalent experience is desirable, but not essential.

Also Check: Sasria Investment Internships

Desirable Attributes

  • Previous experience in a chocolate-focused kitchen or pastry environment is a bonus, but not a requirement.
  • A passion for experimenting with flavours, textures, and chocolate applications.
  • A team player with a strong work ethic and a willingness to support others.

Working Hours:

  • Monday to Friday: 08:00 – 17:00.
  • Overtime may be required during peak periods or when large orders need to be shipped, with prior notice provided.

Why Jack Rabbit?

  • Competitive salary.
  • Great opportunity for recent graduates to gain hands-on experience and professional development.
  • A creative, supportive environment where you can learn, grow, and contribute.
  • A chance to work with premium-quality chocolate and be part of an innovative team.
  • Opportunities for career growth and advancement as part of a leading company.

Application

Application can only be done online, Click here to submit your application

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